In a franchise first, the chefs have free reign of one of the world’s most revered kitchens.
After grabbing knives, Buddha and Victoire have chosen knives numbered 1 and 2, giving them the opportunity to choose their teams. Victoire grabs Tom, Nicole, and Gabri; and Buddha gets Ali, Amar, and, lastly, Sara. Each team is tasked with a tasting menu of at least four courses for 50 diners as well as the judges, who will be seated at a chef’s table overlooking the kitchen.
With themes set, the chefs divide and conquer the markets to pick up all of their ingredients, where several snafus occur. Nicole initially can’t find fresh whole lobster for her shellfish tortellini. And even more pressing, Tom ends up accidentally leaving an entire basket full of produce at the store, one containing Gabri’s star ingredient, cauliflower. “I definitely bought it, one million percent,” Tom says, but Sara informs them that she saw the rogue basket left behind.
In the end, Ali has no reason to worry, as United Kitchen is dubbed the winning team of Restaurant Wars, thanks to the strength of their concept as well as their cooking. “I thought you looked great in my kitchen and I loved how you really thought about the restaurant top to bottom,” Clare tells them. As for the individual winner, her mentee Buddha emotionally takes the top spot. “I am screaming on the inside. I just won Restaurant Wars with my mentor in front of me...
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