The Evergreen Bar and Brasserie extends the food and drink offering at Terminal 2 in Manchester Airport
The new venue in Terminal 2, called Evergreen Bar and Brasserie will be operated by SSP UK, who also own Upper Crust, Millie's Cookies and Ritazza. Found in the departure lounge’s main atrium, The Evergreen Bar and Brasserie serves a variety of meals including breakfasts with freshly brewed coffee or sharing boards and wine.
"We’re delighted to have opened our first bespoke airside bar in this terminal, which will bring a premium dining experience to those wanting a final taste of Manchester before departure. Offering bespoke outlets is an important part of our strategy, ensuring we surprise and delight our customers while also providing a new experience each time they travel."
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