Negronis you say? dakotahotelsuk
The Dakota Glasgow hotel's Negroni Bar will open every Friday and Saturday from September 29, from 6pm til late.
The city centre outfit's mixology team will be blending their Negronis using their own bespoke, three-litre barrel, made by Campari, that will age on the bar. This process will allow the Dakota team the option to bottle or serve aged Negronis straight from the barrel.It will sit in the hotel's Library Bar, with direct access to the Dakota Terrace.
"We are delighted to offer guests our own barrel aged house Negroni, which is very special and tastes delicious. On the new Negroni menu we have also included some Negroni’s ‘with a twist’ so there is something to suit all palates.
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