Two food banks in California have been gearing up for a busy holiday season: One is spending tens of thousands amid rising food prices, and the other has been serving triple the number of people since the coronavirus pandemic began.
, a nationwide nonprofit network aiming to ensure equitable access to food in the United States.
Feeding America predicts that 42 million people — about 1 in 8 — may experience food insecurity, compared to about 1 in 9 in 2019, the lowest point reached then since food insecurity began being measured in the 1990s, according to the report. Volunteers load food into the trunks of vehicles during a ''Let's Feed L.A. County'' drive-thru food distribution by the Los Angeles Regional Food Bank and the office of Supervisor Hilda Solis on April 23, 2021, in Rosemead, Calif.study
“It was time to give back to my community as an Angeleno,” Cervantes said, explaining she felt compelled to help after witnessing the pandemic’s impact on the city's Hispanic community. “Even if we were to return back to normal or even if this lingers on, the issue is still there, hunger is a year-round issue.”
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