You won't miss the meat in these decadent, saucy BBQ Jackfruit Sandwiches:
potato sandwich rolls, split and toastedRinse jackfruit under cold water. Drain and pat dry with paper towels. Cut off jackfruit core and discard. In a medium bowl, shred jackfruit using your fingers, and set aside.
Stir together cabbage, cilantro, mayonnaise, scallions, 2 teaspoons of the vinegar, 1/4 teaspoon of the salt, and 2 teaspoons of the mustard in a medium bowl; set aside.
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