We’re big believers.
2. Make a Wine Cocktail
"If you're just drinking straight wine while you're cooking it's easy to speed through too fast," says Lazor. But mixing wine with soda or bubbly water dilutes it and helps you drink more slowly. Another twist on an old-school low-alcohol cocktail, the Kitty Highball, was originally made with a mix of equal parts red wine and ginger ale.
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