WIRED Sturdy construction. Simple to use. Temperature controls err on the undercooked side so you won't burn your waffles. Easy to clean. TIRED Waffle plates are not removable.
If your waffle iron is going to do all that, though, it needs to be up to the task. When I first bought one, it was on a whim, and I got the cheapest I could find. It worked, but it only made two waffles at a time. Here's a recipe for conflict: Have three kids and then get a waffle iron that makes just two waffles at a time.
This model makes 1-inch thick waffles with reasonably deep holes. The results are not quite what I'd call a Belgian waffle, but the precise meaning of that term is highly debatable—some say it's the batter, some say it's the thickness, others think it's the shape. What matters from an I'm-not-just-making-waffles point of view is that Cuisinart's waffle plates are cast aluminum and well-coated in a nonstick material that really is nonstick.
. The silicone won't scratch the Cuisinart's plates and, because it's heat-proof, you won't melt your spatula.This waffle maker has a very simple, five-setting temperature control. A green indicator light lets you know when the iron is ready, then again when your waffles are done. That said, I almost never pay attention to the indicator light.
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