Danielle Copperman wore a bespoke Savannah Miller dress for her outdoor wedding in France.
’s Zoe Jervoise Graham, which she can wear again beyond her big day. “It was also made from deadstock and a second-hand wedding dress we bought off eBay,” Danielle continues. “The circular element of fashion is what I love.” Meanwhile, her veil, made from vintage French silk, was sourced fromIt wasn’t just her bridal looks that had an eco-friendly focus; Danielle also wanted the wedding itself to be as conscious as possible.
Many of the flowers used for the centrepieces were sourced from the garden itself, while the vases were made by Danielle’s sister, who’s a ceramicist. “I wanted to use wild flowers that were just growing naturally in season and in the garden already,” the bride explains. “We also bought eucalyptus plants instead of buying cut flowers, and gave them to guests to take home.”
When it came to the food, everything was sourced locally, too. “We worked with a couple based near Lyon and they use all organic and in-season ingredients,” Danielle says. “We had to write the menu by hand a few days before the wedding because everything was fine-tuned depending on what they had, which I loved.”
The relaxed wedding, which saw Danielle and Hedi exchange vows on the lawn and dance the night away to a live band, epitomised the slow living ethos the bride lives by. “We wanted to create a day that felt really authentic and really us,” the bride concludes.
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