San Antonio’s Last Place Burgers is the best burger YouTuber Mike Majlak has ever had
“There’s nothing else to say on this episode,” Majlak said inuploaded on Sunday. He stood outside owner Mark Villarreal’s food truck, which was in a parking lot somewhere in Alamo City.
Villarreal’s smash-patties are made with wagyu beef from Peeler Farms in Floresville. The buns are sourced from a local bakery, and the pickles are made in house.
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