'Grape jelly' and 'meatballs' sound like they shouldn't belong in the same sentence (let alone recipe!), but they've been beloved in America for decades.
In fact, when I mentioned on my social networks that I was looking for original examples of this recipe, dozens cited a community text.“My mom has a large collection of old school cookbooks… she gets boxes of them at auctions and yard sales,” Lee Kalpakis, a Brooklyn-based recipe developer, told me. Kalpakis recalled a recipe for “Pungent Meatballs” from one of her favorite books in the collection,, published in 1987. This version calls for barbecue sauce, grape jelly, and lemon juice.
“This recipe may date us, because it’s a classic from the early ‘60s,” write Linda Rehberg and Lois Conway about “Sweet and Sour Meatballs” in their 2005 book,. “But it never fails to be a crowd-pleasing appetizer.” Rehberg and Conway recommend using cooked frozen meatballs to speed up the process.
日本 最新ニュース, 日本 見出し
Similar News:他のニュース ソースから収集した、これに似たニュース記事を読むこともできます。
How Tiler Peck Shares Her PowerWith her wildly popular Instagram Live ballet classes and new children's book, this prima ballerina revels in celebrating your gifts.
続きを読む »
Is It Just Me, or Are These Roller-Skating TikToks Oddly Soothing?TikTok is best known for its dance challenges, but among the many trends the video-sharing platform has launched is this fun throwback: roller skating. Actress
続きを読む »
Justin Bieber Reveals He Wishes He 'Saved' Himself for Wife HaileyJustin Bieber is getting candid about his previous relationships and sex life.
続きを読む »
The Bigger Story Behind My Mother's 'Hamburger Soup''The most memorable thing about my mom’s food was the way she could talk up simple dishes to make them seem exciting and almost magical.'
続きを読む »
'Schitt's Creek'-Themed Face Masks Are HereNow you can spread the cheer of your favorite show while preventing the spread of our least favorite virus.
続きを読む »