Bold flavours ― especially those that involve heat ― often take little kids by surprise, and many react to the unfamiliarity with loud and adamant refusal. However, some people have a natural affinity for spicy foods since childhood.
Did you know that if you over-salt that taco meat, it can enhance the spiciness of other hot ingredients?are common. Bold flavours ― especially those that involve heat ― often take little kids by surprise, and many react to the unfamiliarity with loud and adamant refusal. My almost-2-year-old niece, for example, is a mini foodie who loves just about every dish she tries … unless hot peppers are involved. One bite of salsa or guacamole, and she’s in full meltdown mode.
I, on the other hand, have loved spicy foods since I was a toddler (at least, according to my mom), and my adoration for peppers, chilli powder, cayenne, hot sauces and all other capsaicin-loaded eats has persisted into adulthoo
Spicy Food Bold Flavors Heat Kids Affinity
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