How a parent's income affects a child's diet
While it may be true that home-cooked meals can be healthier and less expensive, the guidance to cook at home seems really out of touch withOne really simple reason a mom may opt to serve pizza rather than a home-cooked meal is that those convenience foods are enjoyable and tasty, and at the end of a hard day of work when you’ve stood on your feet for 12 hours already, the idea of going and standing over a stove for another hour just doesn’t compete with the alternative option of picking...
Low-income moms often prioritized purchasing food that they knew their kids would eat. If they tried to make a vegetable stir fry, there was a chance that their kids wouldn’t eat it, but if they ordered a pizza, they could guarantee that their children would eat that food and go to bed that night satiated.Kale vs. collard greens: How food status is shaped by race and classThere are very different views about these greens even though they’re actually pretty similar.
Kale has been lauded as this nutritional superfood. It has been associated as something that upper-middle class, thin white women consume. Whereas collard greens, which are really nutritionally comparable, have not received the same recognition. They’re a central ingredient in soul food, which is the cuisine associated with Black culture in the U.S. and the cuisine that I would say has been largely derided as unhealthy.
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