Programs that provided free, weekly home delivery of fresh fruits and vegetables from local farms helped improve recipients' nutrition levels, physical activity levels and cardiovascular disease risk factors, according to preliminary research presented at the American Heart Association's Epidemiology and Prevention│Lifestyle and...
Research finds free, weekly fresh produce improves diet, physical activity and reduces CVD risk factors retrieved 20 March 2024 from https://medicalxpress.com/news/2024-03-free-weekly-fresh-diet-physical.html
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