“As a product born and bred in Glasgow, Scotland, it's only fitting that its name reflects the local dialect.'
Oui Knob is transforming in an exciting rebrand to fit Glasgow dialect and will also enjoy new colourful packaging.
It is also the exclusive butter supplier of four major Scottish bakeries, but ahead of an expansion drive, Jules and Kieran felt it was time for a refresh.Jules said: “As a product born and bred in Glasgow, it's only fitting that its name reflects the local dialect. Since its inception, Wee Knob has garnered a devoted following thanks to its commitment to quality, affordability and local craftsmanship.Jules added: “As butter prices continue to rise, consumers are increasingly seeking alternatives that offer both value and support for local businesses.
Kieran and Jules started the brand with a shared vision to create butter that not only tastes exceptional but also reflects their passion for their Scottish roots.Their dedication to crafting a superior product has led to remarkable growth, and the rebranding as Wee Knob marks the next chapter in their journey.
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