My grandmother's chai is the special tradition I'll keep forever.
1/2 jalapeño, and finely diced1/2 teaspoon kosher salt, plus more as needed1 package frozen puff pastry sheets, thawed overnight in the refrigerator Preheat the oven to 400 degrees. Line a baking sheet with parchment paper and set aside.
Sprinkle a large work surface with flour and dust rolling pin with flour to ensure that the puff pastry does not stick. With a rolling pin, roll out each piece of puff pastry until it is roughly 4 inches by 6 inches in size. Sprinkle each piece lightly with chaat masala.
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