Perpetually beleaguered burger chain Byron is in trouble again
, and Pizza Express.
They are all examples of successful, small restaurant brands that have been inflated by private equity beyond a scale that their offer can withstand, creating a fragile business model that, as the “casual dining crunch” of 2018 proved, was already unsustainable, pandemic or no pandemic, Brexit or no Brexit.Thanks for signing up!Oops. Something went wrong. Please enter a valid email and try again.
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Asda to launch two vegan ranges including 'chicken' burger to 'no pork' sausagesAsda's meat-free ranges are set to be nutritional and affordable.
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Glasgow burger joint in running to be named best in the UKSixteen of the best burgers from across the UK have been selected as the finalists for this year’s highly anticipated National Burger Awards - and a top Glasgow eatery has made it onto the prestigious list.
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Finsbay group makes 'drastic decision' to close one of its restaurantsThe 'last few years' have 'taken a toll' on the restaurant, with inflation, rising energy bills, and staffing struggles all impacting the business.
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West Midlands brewing giant Marston's cuts pub hours to save on energyPubs and restaurants giant Marston's is closing its pubs early to save on escalating energy costs.
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Liverpool venues where the city's top chefs like to eat out'It's essential for me to visit other restaurants as much as possible and enjoy what other chefs are doing around the city.'
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