A 54-year-old Missouri man died after contracting a flesh-eating bacteria from eating raw oysters, officials say.
is typically contracted by consuming raw or undercooked oysters and other shellfish. Symptoms of vibriosis, the disease caused byDeath is rare after contacting vibriosis and typically occurs in people with weakened immune systems, according to the health department.
"There is no evidence that the business did anything to contaminate the oysters, which likely were already contaminated when the establishment received them," the health department said in a press release, adding that they're working on determining where the oysters came from."can be found in warm, coastal waters, usually during the summer months" and is the most likely of allbacteria to cause severe illness, according to the health department.
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