Meet the man behind the rodeo's craziest deep-fried creations!
HOUSTON, Texas -- Dominic Palmieri is the"Midway Gourmet" of crazy carnival food. For nearly thirty years, he's predicted the biggest trends and brought the ooey, gooey and chewy bites to people around the country!
Palmieri was even one of the first to lead the"Hot Cheeto" craze. He helped create the Cheeto-crusted corn on the cob, Cheeto cotton candy, and even Cheeto-crusted caramel apples. One of his favorite dishes is the Hot Cheeto Pickle. It's made from pickle slices, hot cheese sauce, and Cheetos crumbled on top.
日本 最新ニュース, 日本 見出し
Similar News:他のニュース ソースから収集した、これに似たニュース記事を読むこともできます。
Coming Back? This 'Bridgerton' Character Was 'Lost' Midway Through Season 2Netflix's 'Bridgerton' became an instant hit after its Christmas Day debut — what to know about the show's potential renewal
続きを読む »
5 Signs You're Ready To Have A Baby — Plus, How To Tell If It's Too SoonIf you're thinking about having a baby, we asked experts how to know if you're truly ready—here's what they had to say. 🍼
続きを読む »
Putin Foe Alexei Navalny Jailed for 9 More Years on New Sham ChargesAlexei Navalny has been found guilty of bogus embezzlement and contempt of court charges and has been sentenced to an additional nine years
続きを読む »
Fried Papas Criollas (Colombian-style Creamy Fried Potatoes) RecipeFried creamy yellow potatoes with a fresh and hot ají are one of my wife's favorite appetizers, and incredibly simple to make.
続きを読む »
Coming Back? This 'Bridgerton' Character Was 'Lost' Midway Through Season 2Netflix's 'Bridgerton' became an instant hit after its Christmas Day debut — what to know about the show's potential renewal
続きを読む »