The legendary baker is responsible for many classic creations but this is the one that people ask her about the most
There is nothing better than a sweet and tangy lemon cake and judging from the sheer volume of recipes out there it's an incredibly popular thing to bake. Mary Berry's version is also tremendously successful, with the legendary baker saying it's the thing most people stop her about.
The Express reports that the description of the recipe reads: "Mary Berry’s lemon drizzle traybake has been a hit since the 1960s, and this is the recipe she is most asked for when stopped in the street." It's got a five-star rating on the BBC Good Food website too, indicating that hundreds of people have enjoyed it.
It takes less than 30 minutes to prepare, around 30 minutes to cook and will make 16 servings when cut into small squares.The cake tasted incredible both warm and cold and was super light and fluffy with a gorgeous citrus flavour running throughout, emphasised by the lemon glaze. It couldn’t have been easier to follow and it turned out exactly how expected, being a hit with all my family.
The recipe tips noted: “It is important to spoon the lemon drizzle onto the cake while it’s still warm so the lemon juice soaks up properly. Mary’s lemon drizzle cake can be stored in an airtight container for three to four days and can be frozen for up to a month.”
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