The year’s most absurd internet controversy, explained.
a controversy around the sauce has emerged
Like many controversies, this is one where we have more questions than answers. Below is everything we know about the pink sauce TikTok fiasco.The first video of Chef Pii eating pink sauces is from June 2022, where you can see her dip a chicken tender into a pyrex of pinkish-purply sauce. Off the bat, most of the comments from users are wary, with responses ranging from: “The fact they they never describe the flavor 🚩🚩🚩🚩” to “I’ve always wanted teletubby custard.
In mid-June in response to users’ questions about what makes the sauce pink, Chef Pii posted a video assuring “it is 100% naturally colored with no artificial additives,” before adding: “But I can’t tell you the ingredients I use to make it pink, but it’s pink.
One commenter said they heard Chef Pii stuck on the label with glitter glue, which @sseaansvv confirmed is a rumor.Basically everything. A shipment of 50 bottles was damaged earlier this week, yet another controversy Chef Pii has had to respond to.and promised to get another shipment of sauces out immediately, and said she was switching to using boxes instead of plastic wrap to ship the sauces — but that wasn’t before users had a chance to post their damaged goods on TikTok.Yes.
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