Your ultimate source for expert nutrition tips and health advice, covering wellness, healthy recipes, cooking hacks, food news, style trends and shopping.
The product recommendations in this post are recommendations by the writer and/or expert interviewed and do not contain affiliate links.The bread aisle always gives me pause. The overwhelming number of options seems to cloud my judgment, and since I haven't picked up any brand loyalty in this department, I often end up with the cheapest bag of bread, rolls, or buns I can find—a decision I inevitably regret later.
But to truly remedy this, I decided to go a step further and find out which purchases are least likely to end in buyer's remorse. And, withNow, you can sit there and say that a bun isn't nearly as important as what's inside. Or that it's really just a vessel for gettingand other ingredients into your mouth.
You need a bun that is soft but doesn't fall apart. One that is buttery and flavorful but not to the point of completely overtaking the experience. These are the characteristics I looked for as I tasted my way through 11 different bags. Read on to find out which bun I deemed best and which options failed to meet my standards—ranked from my least favorite to the one I'll be stocking for all my summer barbecues.
You can still buy Wonder's sliced loaves at nearly any grocery store you visit, as well as its small sampling of other bread-related products, including buns. I found a pack of 8 Classic Hamburger buns for $3.79 at a nearby Kroger.A bit compact but obviously spongy. Red, blue, and yellow circles float around the bag, and I just learned they are supposed to represent balloons, or more specifically, hot air balloons.
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