Here's how to make a ‘beer-like beverage’ without the booze:
How to make a beer-like beverage, hold the booze
Kato spent years studying the American palate. “I visited the U.S. several times since 2015, and have tried over 300 craft beers and non-alcoholic beers,” he said. His visits took him to breweries in New York, San Francisco, Portland, Boston and Denver, where he came to learn that Americans prefer “stronger aromas” and “refreshing flavors.
日本 最新ニュース, 日本 見出し
Similar News:他のニュース ソースから収集した、これに似たニュース記事を読むこともできます。
Coca-Cola Will Make A Topo Chico Hard SeltzerThe beverage giant is making its first alcoholic drink to hit U.S. retailers since 1983.
続きを読む »
Coca-Cola to Launch Hard Seltzer DrinkThe beverage giant plans to launch a boozy version of its Topo Chico sparkling water in the U.S. next year, plunging it into the market for alcoholic beverages.
続きを読む »
Beer sales are picking up again, says world's biggest brewerBeer sales are bouncing back, according to the world's largest brewer.
続きを読む »