How to eat your way through Philly in one gloriously falafel and cookie-filled day
, and then baked in a pizza oven, yielding a crisp on the outside, chewy on the inside bagel with a subtle malted sweetness. Layer on cream cheese and house-cured salmon, or go for the vegan “banh mi” for something a little different.After tasting Philly’s delicious contribution to the pantheon of breakfast foods, head south to historic Old City and stop intofor fuel in the form of a cold brew or a matcha iced latte with oat milk.
With its welcoming vibe, knowledgeable baristas, and exhaustive menu, this cozy shop manages to be adored by both locals and tourists alike. It can be tough to find a seat here during peak hours, so take your cup to go and stroll around Independence Mall, home of the Liberty Bell, just a few blocks away.At lunchtime, walk west to the heart of Center City to sample one of Philly’s new sandwich icons.
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