Halloween is around the corner.
First, preheat your oven to 350°F.
Drizzle oil over the seeds and then toss to coat. For one baking sheet's worth of seeds, use about 1 Tbsp. of oil. : think cinnamon-sugar, cumin, or curry powder. Toss the seeds again to coat them in seasoning, and then spread them in a single layer on the baking sheet.Pop the tray of seeds in the oven and bake them until crisp and golden brown, 15–20 minutes, stirring them halfway through cooking.When they're done, transfer seeds to a wide bowl to cool .
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