Don't drain that jar when the goods are gone.
Pickles are huge nowadays in restaurants—we pickle both to preserve and enhance. We pickle banana peppers really simply and then makewith it—basically a garlic rub—using the pickling liquid to provide the acid instead of introducing a new vinegar to the party.
Particularly sour brines are really, really good with fish. If you're making a crudo or a ceviche, pickle brine has everything you need: garlic, dill, salt, and other herbs. Sometimes you just need a little bit of brine, thinly sliced fresh jalapeno, and some nice fragrant herbs like cilantro or a little more dill, and your ceviche is set.
On the flip side, if you're grilling oily fish like bluefish or sardines, brushing or mopping the fish with pickle brine really gives it a bright acidity, and some of the sugar in there will caramelize and smoke nicely. If it's a spicy pickle brine it's definitely going to cut into the fattiness that some people don't like very much.
日本 最新ニュース, 日本 見出し
Similar News:他のニュース ソースから収集した、これに似たニュース記事を読むこともできます。
Hey, Denver Art Museum: These 10 artists deserve a showConsider this a list of essential Colorado artists, but narrowed down to those who could, in partnership with a solid curator, carry an impressive show at Denver Art Museum right now.
続きを読む »
The unexpected things that the Royal Family just won't eat, according to a former Palace chefThe royal family aren't allowed to eat some unexpected foods, according to a former Palace chef
続きを読む »
Food Truck Journey: Chef Ryan Rhys is all about change in his personal and culinary lifeThe transgender chef-owner of the Satisfried food truck also operates catering operation Enzo's Culinary Events. SanAntonio SATX SanAntonioTX SanAntonioFood SanAntonioRestaurants LGBTQ LGBTQIA
続きを読む »
FBI searches scene of shooting that targeted July 4 paradeFBI agents are peeking into trash cans and under picnic blankets as they search for more evidence after a gunman fired on an Independence Day parade from a suburban Chicago rooftop
続きを読む »
Hey, Denver Art Museum: These 10 artists deserve a showConsider this a list of essential Colorado artists, but narrowed down to those who could, in partnership with a solid curator, carry an impressive show at Denver Art Museum right now.
続きを読む »
At celebrity chef’s new goat-themed N.J. restaurant, some good, some baaaad: reviewClothesline bacon, 'breaking my balls rigatoni,' several stuffed, life-sized goats — David Burke strikes again!
続きを読む »