A few of today’s big winners include chef Roy Choi for outstanding personality and Josh Niland’s “The Whole Fish Cookbook” for Book of the Year
Today, the James Beard Foundation announced its Media Awards winners for 2020. An online announcement replaced the usual New York City ceremony, originally scheduled for earlier this month, and later today, the Foundation will hold aOnce known known as the Book, Broadcast, and Journalism Awards, the media awards honor work in those categories from 2019.
, which wins in the “restaurant and professional” category and for Book of the Year; chef Roy Choi for outstanding personality; and
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