A GLASGOW chef has taken home a top prize in a prestigious pizza cooking competition.
Taking part in the competition on Wednesday, March 13 as team two of the UK Pizza Federation , Gabriele came fourth alongside team member Luca Recchiuti."It was very stressful because for three days in a row I was making the dough and managing the team.Top restaurant to turn into Scotland's first 'listening bar' - here' what it means
Gabriele, who originally comes from Palermo but moved to Glasgow four years ago, says he was"proud" to represent the UK in the competition."Representing the UK Pizza Federation is a good achievement because it’s a good way to transfer the information about this kind of job that’s very popular in Italy."The team are now preparing for the Pizza World Championship which will take place in Parma in April.
"Their achievements highlight the talent and dedication of our pizza chefs, as well as the vibrant pizza culture that thrives within the UK Pizza Federation."
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