“I think we are the last feather in East 4th’s cap for awhile. We were the last to reopen and we’ve got some amazing new neighbors.'
CLEVELAND — There’s nothing that can bring Cleveland residents together more than food and family, and that’s the point behind Cordelia’s Restaurant on East 4th Street.
He is a hospitality veteran, along with his executive chef and partner Vinnie Cimino, who is no stranger to East 4th himself. For the past year, Watts and Cimino have been repurposing, revitalizing and reimagining what the new E. 4th could look like and what it needed. Its opening signifies a resurgence of East 4th, a street filled with restaurants and bars that was affected greatly by the pandemic.
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