'Plant-based foods that look and taste like meat' won't be a long-term trend, Chipotle's CEO says. (via CNBCMakeIt)
Still, Chipotle has found ways to serve customers who are looking for plant-based alternative protein sources. The chain currently offersUnlike other plant-based options that are manufactured to mimic the flavors and mouthfeel of real meat, sofritas is just tofu and vegetables, such as peppers and tomatoes.
Taco Bell, on the other hand, revamped its vegetarian menu in early September to highlight bean-based menu items, rather than meat alternatives. Liz Matthews, Taco Bell's global chief food innovation officer said in aDespite these mixed feelings, plant-based foods are on the rise. According to
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