Some of your favorite chains are going drive-thru to prevent coronavirus from spreading further.
"We're doing a number of things to make sure that not only is it fast, not only is the food delicious, but also to make sure we get your order right," said Jack Hartung, CFO of Chipotle.
And it's working. In 2019, 39% of consumers reported that they used the drive-thru more often than they did the year prior. Despite the surge in popularity, just 20% of American restaurant operators currently have drive-thrus. In a segment with razor-thin margins like fast food, providing solid drive-thru service can be make or break.
How are restaurants improving the drive-thru experience? Watch the video above to see what changes fast-food chains are making.
日本 最新ニュース, 日本 見出し
Similar News:他のニュース ソースから収集した、これに似たニュース記事を読むこともできます。
Restaurant chain Chick-fil-a is temporarily closing dining room seatingChick-fil-a is temporarily closing its dining room seating to help limit person-to-person contact amid the coronavirus pandemic, the restaurant chain has announced
続きを読む »
$150 emergency taco kits, leftover pantry staples, merch: Chefs forced to reinvent amid restaurant shutdownDelivery and takeout was just the first step. With survival on the line, chefs get creative to save their businesses.
続きを読む »
Muscle Queens, It's Time to Stop Going to the GymYou can prevent the spread of COVID-19 by working out from home.
続きを読む »
Andrew Bailey takes over as governor of the Bank of EnglandThe spread of covid-19 means he has no time to ease himself in
続きを読む »
Coronavirus live updates: US retail closures could surge, Roche has over 400 tests on the wayAs of Monday, more than 169,000 cases of coronavirus have been reported, resulting in at least 6,500 deaths.
続きを読む »