The state has also proposed a plan for reopening restaurants when the threat of COVID-19 has subsided.
On Thursday, California Governor Gavin Newsom announced that food sector andwill receive two weeks of paid sick leave if they contract coronavirus, or if they are quarantined or required to self-isolate during this ongoing crisis. His statewide executive order covers farm and agricultural workers, supermarket employees, fast food workers, and delivery drivers, and it will apply as long as California's stay-at-home order remains in place.
This announcement was well-received by both the United Food and Commercial Workers union and the California Grocers Association .
John Grant, president of UFCW Local 770, echoed those sentiments. "The public’s safety and the safety of all workers in the food chain—from the fields to the grocery check stand—is of critical importance,”
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