The author and media personality's 304-page 'Sweet Enough: A Dessert Cookbook' features dozens of “no-fuss” recipes designed for easy prep — and easy baking.
. The 304-page hardcover book features dozens of “no-fuss” recipes designed for easy prep — and easy baking.
The recipes are sweet and savory alike, with recipes for Upside Down Pineapple Cake, Salted Lemon Pie, a Creamy Cauliflower Galette and even a Tomato Tart. Each of the recipes comes with easy-to-follow step-by-step instructions, along with full-color images and anecdotes about how Roman came up with the recipe and why she wanted to share it.
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