The coronavirus outbreak could affect food security as the global pandemic disrupts labor availability and the supply chain.
Large-scale lockdowns to contain the coronavirus outbreak have hurt the supply of manpower and disrupted supply chains in the agriculture industry.
As of now, disruptions are minimal as food supplies have been adequate. But price spikes are more likely for higher value products like meat and perishable commodities rather than for major staples which are still in adequate supply, said the FAO. "We risk a looming food crisis unless measures are taken fast to protect the most vulnerable, keep global food supply chains alive and mitigate the pandemic's impacts across the food system," said the Food and Agriculture Organization of the United Nations inRestrictions on movements and "basic aversion behaviour" by workers could impede farming, said the FAO.
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