Because sometimes we want a perfect oatmeal cookie or a slice of brown-butter carrot cake for Thanksgiving dessert.
A base of white rice flour and cornstarch makes these cupcakes gluten-free, but it also offers the added benefit of giving them a neutral flavor, which lets the pumpkin purée, pumpkin spice mix, and ginger shine. To keep these cupcakes dairy-free as well, make the cream cheese icing with vegan butter and cream cheese.We want two things from our gingersnaps: a seriously spicy kick, and a texture that truly.
It's a gently spiced, gingery dessert perfect for your gluten-free guests.Hummingbird cake is a wonderful Southern dessert to add to your Thanksgiving table. It's texturally similar to carrot cake, but pineapple and banana lend it a tropical twist.conventional Thanksgiving dessert, but you certainly won't catch anyone complaining about this addition to the meal. These ones are made with a yeast-raised, apple cider-spiked dough, and fry up to be both crisp and chewy.
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