It's not just a dessert ingredient.
If you’re looking for easy, seasonal recipes to make this fall, these pumpkin dinner recipes will be right up your alley. All are made with canned pumpkin—yes, the same stuff you bake into a pie—and some even have fresh pumpkin thrown in as a bonus.
If you don’t already know it, we’re here to tell you that canned pumpkin is one of the best ingredients to keep in your pantry in the colder months. You can use it for fall recipes like soups, chilis, pasta bakes and chowders. You can even stir it into batters for pancakes, muffins, waffles, cookies and so more. Or use pumpkin as a smoothie or oatmeal mix-in!
No matter what your preferences are, you’re bound to find a pumpkin recipe you’ll love on the list below. Stock up on the stuff now and use it all season long.15-Minute Thai Pumpkin Soup This Thai pumpkin soup comes together in minutes , thanks to pumpkin puree.Cheesy Pumpkin Pasta Bake If you like baked ziti, you’ll love its cheesy pumpkin friend.Brown Butter Pumpkin Grits Breakfast for dinner fans: You’ll flip for these pumpkin grits with an egg on top.
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