Mouth-watering slowcooker recipes right here.
A hallmark of classic Southern cooking is that dishes typically take a long time to prepare. While that makes for great flavor, it isn’t always the most convenient. Enter: slow-cooker Southern recipes. By slow-cooking traditional dishes, you can cut down on prep time and still end up with something comforting and delicious.
The Southern recipes below are all relatively easy to make and will certainly please a crowd. Not every Southern staple is represented, and it’s important to note that the cuisine varies by region and culture—one Southern person’s food traditions may be totally different from another’s. The next time you’re in the mood for gumbo but don’t have all afternoon to stand at the stove or when you want cornbread but can’t be bothered to turn on the oven, check out the slow-cooker recipes in the list below.Biscuits and Gravy A Southern breakfast classic, biscuits and gravy is a treat any time of day.Cajun Gumbo Served over rice or straight-up, Cajun gumbo is a stick-to-the-ribs meal that’ll keep you going for hours.
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