The more basic, the better. 🍞
doesn't seem like it should be that unhealthy. After all, this staple just contains flour, yeast, and water as its main building blocks. But that hasn't stopped a variety of companies from taking what should be a simple combo of wholesome ingredients and loading it up with sugar, salt, fat, and other add-ins that make the ingredient list look more like a science experiment than traditional bread.
While many breads still adhere to the basic recipe, some less-than-healthy products have hit the market, and some even masquerade asrounded up the worst offenders on shelves nationwide and scoured their ingredients to figure out which items pack in the most empty calories with the least amount of
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