While in their early days of dating, William and Kate were “regular customers” at Ansthruther Fish Bar, where they ordered takeaway haddock wrapped in paper, “which they ate on a bench on the pier before going back for ice cream.”
reports “has become irresistible to generations of royal diners.” Former royal chef Darren McGrady remembers that “the crunchy chocolate treat was a staple at the Queen’s afternoon teas,” the outlet reports, and that Her late Majesty would never leave the dessert uneaten, “meaning a chef would have to travel with the cake if the Queen ever left the Palace while the cake had not been finished.
Andrews, they were “regular customers” at Ansthruther Fish Bar, where they ordered takeaway haddock wrapped in paper, “which they ate on a bench on the pier before going back for ice cream,”writes. Her late Majesty also enjoyed a fish and chips takeaway when in Scotland: “She very occasionally treats herself to fish and chips when at Balmoral,” a source said. “A footman is dispatched to get it from the local town of Ballater.
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