Mexican chorizo and black beans have a long history of sharing the same pot with incredibly delicious results ... including chili.
Reviews and recommendations are unbiased and products are independently selected. Postmedia may earn an affiliate commission from purchases made through links on this page.Some recipes use ground beef, others have cubes of beef that fall apart with the nudge of a fork. There are turkey and chicken chilis, often with white beans substituted for traditional kidney beans. There are chilis made entirely of beans and vegetables, no meat anywhere near it.
Mexican chorizo is made from fresh ground pork, spices, herbs, chilies, and vinegar. The finished product is stuffed into short links and aged for up to one week. You can roast or grill the sausages, and I like to add them to a sheet pan with vegetables for a simple and delicious meal. If you’re wanting just the ground meat, squeeze the sausage from the casings and add to soups, pasta sauces, etc.
4. Divide into bowls and garnish with cilantro leaves, cheddar cheese, sour cream, hot sauce, lime slices and tortilla chips.Renée Kohlman has been cooking and baking professionally for over 20 years. Her best-selling debut cookbook, All the Sweet Things , received accolades at the 2018 Taste Canada Awards. Her second cookbook, Vegetables: A Love Story , was named one of the top 100 books in 2021 by The Globe and Mail.
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